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A leading location to study Agribusiness

The Sunshine Coast’s geography and climate gives it a significant natural advantage in the food production industry and is quickly developing into one of Australia’s most prominent food growing regions.

  • The area produces a very diverse range of produce including macadamias, ginger, olives, strawberries, pineapples, avocadoes, and more
  • The Coast is home to a successful dairy industry, honey farms, fresh local seafood, and a wide variety of value-adding businesses and beef, pork and chicken producers
  • Most local food producers are also sustainable and organic, as the community truly values health and the environment
  • Our proximity to Brisbane and its infrastructure enables us to export our products and be a global player in agribusiness

Sample schedule/Activities



 Day 1
 Day 2
  • Tour of the Sunshine Coast and welcome dinner
 Day 3
  • Campus tour and Innovation Centre
 Day 4
  • The Sunshine Coast's food supply chain
 Day 5
  • Gourmet Garden and Walker Farm Foods
 Day 6  
  • Buderim Ginger Factory
 Day 7
  • Noosa Yoghurt and Maleny Dairies
  • 3 Day Fraser Island and Great Barrier Reef tour
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