Bachelor of Business

Send this page to a friend

Your name:
Recipient name:
Recipient email:
Message (optional):

Bachelor of Business

  • Acquire general business knowledge to work across a range of employment sectors
  • Choose a major from seven specialisations to develop skills in specific areas of interest
  • Tailor your studies to suit your business interests

Program summary

Program title: Bachelor of Business
Award abbreviation: BBus
QTAC code: 012001 Sippy Downs 
                    012901 Noosa Site **
OP/Rank for 2012 entry: OP-18 / Rank-63
Duration: 3 years full-time or equivalent part-time
Commence: Semester 1 or Semester 2
Study mode: on campus
Recommended prior study: English; Maths A, B or C
Fee type 2012: Commonwealth supported places, fee paying places, international fee-paying places
Total units: 288
USC program code: BU301
CRICOS code: 022807A. Only a full-time option is available to international students on a Student Visa.

** Students complete the core and foundation courses at the USC Noosa Centre. The remainder of the degree is completed on campus. The option to study at Noosa is not available to international students on a Student Visa.

Develop skills applicable to many areas of employment and gain a broad education on which to build a lifetime career.

In this program you gain a strong grounding in business and have the flexibility to design the degree to suit your needs. Foundation courses include economics, management, marketing, research methods, accounting, business law and ethics, and informatics. You then choose courses in specialised streams, generally to gain in-depth knowledge in one discipline (major) and broad knowledge in another discipline (minor).

Majors

Business majors: Applied marketing; human resource management; information systems; international business; management; marketing research; tourism, leisure and event management.

Career opportunities

Depending on the major chosen: business management, human resource management, marketing management, market research, international business, importing / exporting, industrial relations, tourism and hospitality management, retail / sales, computing, systems analysis.

Professional recognition

Students and graduates may become members/associate members of various Australian professional bodies depending on their study specialisations.

Enquiries
Program requirements

In order to graduate you must:

  • Complete a minimum of 24 courses including all core and required courses listed below.
  • Complete no more than 10 introductory level courses, including core courses. 
  • (Optional) Use electives to complete a major or minor.
  • Register any selected majors and minors with Student Administration.
Program notes
  • Completing this program within the specified (full-time) duration is based on studying 48 unit points per semester (normally 4 courses).
  • Courses within this program are assessed using a variety of assessment methods including essays, seminar presentations, reports, in-class tests and examinations. Not all courses will necessarily include all methods.
  • As part of your USC program, you may apply to participate in the Global Opportunities (GO) Program to undertake courses with an overseas higher education provider. It is advisable to contact your Program Advisor to discuss timing and course issues.
  • When enrolling refer to the Study Plan.

Program structure

Core courses (2)

Select 2 core courses from:
COR109 Communication and Thought
COR110 Innovation, Creativity and Entrepreneurship
COR111 Environment, Technology and Sustainability

Required courses (9)

BUS101 Applied Research Methods
BUS102 Economics for Business
BUS103 Business Law and Ethics
BUS104 Management and Organisational Behaviour
BUS105 Marketing Theory and Practice
BUS106 Accounting for Business
BUS108 Introduction to Informatics
BUS211 Strategic Management
BUS320 Corporate Governance and Social Responsibility

Elective courses (13)

Select 13 advanced level elective courses. Of these electives, 7 must be from the School of Business. The remaining 6 may be from either faculty (Arts and Business or Science, Health, Education and Engineering).

The 7 Business electives can be used to complete a major or minor from the School of Business.

Majors

Under the Bachelor of Business, majors include:

Minors

Under the Bachelor of Business, minors include:

TOTAL UNITS 288

Study Plan

The Bachelor of Business Study Plan is for students commencing in the current semester.

Core courses (2)

Complete 2 core courses – ONE in your first Semester and ONE in your second semester

Select 2 core courses from:

CourseUsual teaching session of offerRequisitesUnits
COR109 Communication and ThoughtSemester 1, Semester 2Anti: COR102 or COR106 12.00
COR110 Innovation, Creativity and EntrepreneurshipSemester 1, Semester 2 12.00
COR111 Environment, Technology and SustainabilitySemester 1, Semester 2 12.00

Required courses (9)

CourseUsual teaching session of offerRequisitesUnits
BUS101 Applied Research MethodsSemester 2 & Session 11 12.00
BUS102 Economics for BusinessSemester 1 & Session 11 12.00
BUS103 Business Law and EthicsSemester 1 & Session 11 12.00
BUS104 Management and Organisational BehaviourSemester 1 & Session 11 12.00
BUS105 Marketing Theory and PracticeSemester 2 & Session 11 12.00
BUS106 Accounting for BusinessSemester 2 & Session 11Anti: BUS107 12.00
BUS108 Introduction to InformaticsSemester 2 & Session 11 12.00
BUS211 Strategic ManagementSemester 1Pre: BUS104 12.00
BUS320 Corporate Governance and Social ResponsibilitySemester 2Pre: BUS103 12.00

Elective courses (13)

Select 7 advanced level (200/300 coded) courses from the School of Business.

Select 6 advanced level (200/300 coded) courses from either faculty (Arts and Business or Science, Health, Education and Engineering).

Why choose USC? 

It’s the best of both worlds. Students choose USC for its industry focused degrees, experienced academics, student support, overseas study opportunities and relaxed campus atmosphere.

Am I eligible for university study?

Find out what qualifications you need to apply for entry into your proposed study program. If you don’t have the required qualifications, there may be alternative pathways you can take to gain entry to USC.

If you have previously undertaken university or TAFE studies, you may be eligible for credit transfer

If English is not your first language, you need to meet the minimum English language requirements for your chosen program. This requirement applies to all students intending to study at the University.

How do I submit an application?
When should I apply?

Check if the program is offered in Semester 1 and / or Semester 2, then follow the deadlines on the application calendar. The academic calendar provides all the key dates you need to know as a student at USC.

What happens next?

Accept your offer with QTAC (if applicable) and USC, enrol in your classes and attend Orientation.

Where can I ask more questions?

If you have more questions about how to apply:

  • Online: find answers to commonly asked questions in the Student FAQs
  • Email: information@usc.edu.au
  • Phone: Student Administration on +61 7 5430 2890
  • In person: Student Central, Building C

If you have questions about your program:

As a USC student, you will need to refer to your study plan to enrol in the appropriate courses each semester or session.

Find out more about how to enrol or follow these steps:

  1. Check the open enrolment dates and the academic calendar for key dates
  2. Refer to your Study Plan to plan your courses for the study period
  3. Find your courses and decide on your classes in the class timetable
  4. Log on to USC Central and enrol in courses and classes
  5. Register your major or minor with your faculty (if applicable)
  6. Apply for credit transfer or cross-institutional study (if applicable)
  7. Pay required study fees by the fee due date
Useful links
Where can I ask more questions?

If you have more questions about how to enrol:

If you have questions about your program:

 

Back to top

  • ABN 28 441 859 157 |
  • CRICOS Provider No 01595D |
  • Updated: 21 Mar 2012