Jennie McNeich

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Jennie McNeich

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Role

Jennie is responsible for the daily supervision and management of the Venues kitchen.

Jennie is passionate about providing a consistently high standard of food for a variety of functions and, in 2009, was a recipient of the Vice Chancellors Medal for service.

All enquiries regarding events catering are to be directed to the Venues office or venues@usc.edu.au

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