NUT203 Active Lifestyle Nutrition

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NUT203 Active Lifestyle Nutrition

Breadcrumbs

Nutrition plays an important role in healthy, active lifestyles. This course covers dietary patterns consistent with good health and the relationship of whole foods to nutrients. You will learn how to collect and evaluate habitual dietary intake, undertake physical activity assessment, measure body composition, and learn about the relationship of diet to health and chronic disease. Nutrient requirements for sport and exercise, fad diets, supplementation and inappropriate dietary behaviours will also be covered.

Other information

Prerequisite:
SPX103 or LFS112
Antirequisite:
NUT202 or SPX352
Semester of offer: *
  • Sunshine Coast: Semester 2
Units:
12.00
EFTSL:
0.125
Student contribution band:
Band 2
Tuition fee:
Allied Health:
Census date:
Academic Calendar
Class Timetable:
View class timetables for this course

* Semester of offer is subject to change.

Course outline

NUT203 Course Outline Semester 2, 2018 (PDF 298KB) Students enrolled in this course should check the course Blackboard site to ensure that they are accessing the most recent approved version of the course outline.

For PDF documents you must have the free Adobe Acrobat Reader, which can be downloaded from the Adobe Download page.

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