Food Science and Safety

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Food Science and Safety


Minor (4)

For a minor in Food Science and Safety, students must successfully complete 4 courses.

CourseSemester of offerRequisites
LFS261 Microbiology
  • Semester 1
Pre: SCI103 or LFS100 or LFS103 or AB101, UU301 or XU301
Anti: MEP263 or MBT263
NUT201 Food Studies
  • Semester 1
Pre: SCI105
Anti: FSN201
PUB205 Food Safety Laws and Regulations
  • Semester 2
Anti: NUT322
MBT301 Pharmaceutical and Food Microbiology
  • Semester 1
Pre: MBT263 or LFS261

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