NUT205 Public Health Nutrition - University of the Sunshine Coast, Queensland, Australia

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NUT205 Public Health Nutrition

This course introduces you to the discipline and practice of Public health nutrition (PHN). You will develop knowledge and skills needed for practice in PHN, with a specific emphasis on needs assessment and problem & determinant analysis. You will also develop knowledge of and skills in evidence based practice. A socio-ecological lens will underpin practice frameworks to provide the basis for exploring the determinants of PHN problems.

Course detail

Prerequisite
(NUT211 or NUT102 and PUB112
Semester of offer Subject to change
  • Sunshine Coast: Semester 2
Units
12.00
EFTSL
0.125
Student contribution band
Band 2
Tuition fee
Allied Health:
Census date
Academic Calendar
Class timetable
View class timetables for this course

Course outline

NUT205 Course Outline Semester 2, 2020 (PDF 173KB)

Students enrolled in this course should check the course Blackboard site to ensure that they are accessing the most recent approved version of the course outline.